International Food Fair
International Food Fair is an yearly event celebrated at UTEP. Every fall, student organizations are given the opportunity to prepare and sell foods from a variety of cultures and regions, bringing the spirit of internationalism to UTEP through cuisine. It is sponsored by Office of International Programs in partnership with SODEXHO.
The participation from the organizations involves buying and preparing the ingredients for the dishes, setting up a booth with serving equipment and decorations, selling the food, and cleaning up.
Food Fair 2010 Winners:
1st Prize – Bhutanese Student Association
2nd Prize – Bangladeshi Student Association
3rd Prize – Indian Student Association
Talent Show
Talent show is a competition organized as a part of food festival where people from different organizations participate to show their unique talents that represent their tradition and culture.
Talent Show Winners:
1st Prize – Peru Club
2nd Prize – Bangladeshi Student Association
3rd Prize – Indian Student Association
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Did you attend the International Food Fair? Add this activity to your co-curricular transcript at minetracker.utep.edu
International Food Fair – 2010
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